· Cancellations made less than 48 hours in advance or failure to attend (no show) will incur a non-refundable charge of €120 per person. · Reductions in the number of guests with less than 48 hours’ notice (including same-day changes) will be subject to the same charge per person as per our cancellation policy. · Service at the Chef’s Counter is only available at 2:15 p.m. and 9:00 p.m. · Service in the Dining Room is only available at 1:00 p.m., 2:00 p.m., 7:30 p.m., and 8:30 p.m. · We will do our best to honor your seating preference, but it cannot be guaranteed. · Babies, children under 16, and pets are not allowed. · We offer a set tasting menu only, with no vegan option available. · Allergies and intolerances must be communicated at the time of booking; requests outside this timeframe may not be accommodated. · If you suffer from one or more severe allergies, we recommend not booking at DINS.
A SEAFARING CONCEPT WITH PROPOSALS DESIGNED FOR SHARING
A seafaring bistro where you can taste the dishes and flavours of the Mediterranean in the north of Mallorca, located on the ground floor of the Hotel El Vicenç de la Mar.
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CUISINE
A gastronomic proposal based on the flavours of the Mediterranean.
Where you can taste some of the island's classics such as traditional Mallorcan rice dishes, seafood dishes or grilled meats and fish.
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A menu with a Mediterranean essence.
To enjoy the island's classic and authentic dishes, with special attention to local products, whenever possible, and a careful selection of ingredients from afar.
